Hatch Bock Beer Chili Fixins

Description

Our mesquite-smoked Hatch Bock Beer Chili Fixin’s family recipe is made with a special blend of chilis and spices inspired by the historic Chili Queens, who invented chili in our hometown of San Antonio, and  our favorite dark lager bock beer. Next, we added diced hatch peppers to impart the subtle yet distinctive flavor of this elegant pepper, which happens to be one of our Chili Queen’s favorite!

It’s designed to scintillate the palate simply by adding your favorite meat or veggies to make a quick, easy pot of gourmet chili with a malty goodness that’s almost drinkable and truly Texan! It can be used in a variety of ways across all cuisines, such as a marinade, sauté or even a refreshing michelada.

The Love Behind the Chili

A family-owned company, John and Diana Anderson, fell in love over a bowl of chili. After nearly a decade on the chili trail to develop our unique recipes, our search led us back to the inception of chili. It’s thanks to our own rich blend of chili peppers in our handcrafted paste that Diana has been crowned the modern Chili Queen of San Antonio.

Learn more about the Historic Chili Queens here.